Wheel-made/Wheel-Thrown
Technique of creating a vessel by throwing a material onto a wheel and shaped.
This is a process of creating a ceramic vessel, where clay is placed on a wheel and the wheel is rotated to form a vessel by applying pressure with one's hands.
Objects: Wheel-made/Wheel-Thrown Export: JSON - XML - CSV
| Object | U Number | Museum Number (UPM Date Reg Number) | Museum Number (BM Registration Number) | Museum Number (UPM B-number) | Description (Catalog Card) |
|---|---|---|---|---|---|
| (none) | (none) | 1931,1010.548 | (none) | (none) | |
| (none) | (none) | 1931,1010.549 | (none) | (none) | |
| (none) | (none) | 1931,1010.550 | (none) | (none) | |
| (none) | (none) | 1931,1010.551 | (none) | (none) | |
| 17063 | (none) | 1931,1010.552 | (none) | Bowl. Baked clay. Egg shell ware. Light drab. Type [CCXXXVI crossed out] see field notes. Draw. Type 4 P. (TA) | |
| (none) | (none) | 1931,1010.553 | (none) | (none) | |
| (none) | (none) | 1931,1010.555 | (none) | (none) | |
| (none) | (none) | 1931,1010.556 | (none) | (none) | |
| (none) | (none) | 1931,1010.558 | (none) | (none) | |
| (none) | (none) | 1931,1010.559 | (none) | (none) | |
| (none) | (none) | 1931,1010.560 | (none) | (none) | |
| (none) | (none) | 1931,1010.563 | (none) | (none) | |
| (none) | (none) | 1931,1010.565 | (none) | (none) | |
| (none) | (none) | 1931,1010.567 | (none) | (none) | |
| (none) | (none) | 1931,1010.569 | (none) | (none) | |
| (none) | (none) | 1931,1010.576 | (none) | (none) | |
| (none) | (none) | 1931,1010.578 | (none) | (none) | |
| (none) | (none) | 1931,1010.579 | (none) | (none) | |
| (none) | (none) | 1931,1010.581 | (none) | (none) | |
| (none) | (none) | 1931,1010.583 | (none) | (none) | |
| (none) | (none) | 1931,1010.584 | (none) | (none) | |
| (none) | (none) | 1931,1010.585 | (none) | (none) | |
| 90709 | (none) | 1931,1010.586 | (none) | (none) | |
| (none) | (none) | 1931,1010.587 | (none) | (none) | |
| 17994 | (none) | 1932,1008.285 | (none) | Glazed saucer. Persian. Type 755. =42P. [drawing 1:2] |