A cup is a vessel that is used for carrying and serving drinks and it fits into one's hands.  By using Anna Shepard's criteria, a cup is described as an open form where the height is less than the diameter.  The angle of the sides from the base are between 30 and 80 degrees.  It sometimes has a footed base. 

This category matches Woolley's published ceramic vessel typology Nos. 8-13.  It matches the metal vessel typology Nos. 36; 40-41 and stone vessel typology No. 30.  

Objects: Cups Export: JSON - XML - CSV

Object U Number Museum Number (UPM Date Reg Number) Museum Number (BM Registration Number) Museum Number (UPM B-number) Description (Catalog Card)
(none) (none) (none) B17444 Unknown
(none) 98-9-152 (none) (none) Unknown
(none) 30-12-150 (none) (none) (none)
(none) (none) (none) B16650.11 (none)
(none) (none) (none) B16650.4 (none)
(none) (none) (none) B16650.14 (none)
(none) (none) (none) B16650.6 (none)
(none) (none) (none) B16650.17 (none)
(none) (none) (none) B16650.10 (none)
(none) (none) (none) B16650.7 (none)
(none) (none) (none) B16650.18 (none)
(none) (none) (none) B16650.15 (none)
(none) (none) (none) B16650.13 (none)
(none) (none) (none) B16650.1 (none)
(none) (none) (none) B16650.20 (none)
(none) (none) (none) B16650.2 (none)
(none) (none) (none) B16650.9 (none)
(none) (none) (none) B16650.19 (none)
(none) (none) (none) B16650.8 (none)
(none) (none) (none) B16650.16 unknown
(none) (none) (none) B16650.3 (none)
(none) (none) (none) B16650.21 (none)
(none) (none) (none) B16650.5 (none)
(none) (none) (none) B17169 (none)
(none) 98-9-147 (none) (none) (none)